The Lord Erroll serves the finest French cuisine. The restaurant is renowned for appetizers such as Smoked Salmon and Escargot Bourguignon. House specialities include Flambé dishes, prawns, and fillet meticulously prepared for your enjoyment. The Cheese Fondue is a traditional Lord Erroll favorite.

Round out your dining experience with wines from our extensive list. Our wine list features the finest wines, which are widely recognized as among the world's finest. Imported wines include French champagnes such as Moet et Chandon and Dom Perignon.

Everything here is fresh, the food, the conversation, even the view! Yes, the restaurant setting is so serene allowing you to enjoy each delicious course of your meal.