The Lord Erroll is a gourmet restaurant located in the serene, relaxing location of Runda Estate, fifteen minutes from Nairobi city center.

This April 2009, the restaurant will have been in operation for 11 years, thanks to a dedicated team who are always aspiring to provide the best service that they can. Due to this our clients have remained with us and and we continue to grow and experience success together.

Our food menus are diverse and the restaurant is renowned for specialities such as Smoked Salmon and Escargot Bourguignon. Although we specalize in French cuisine, we do have a little bit of Swiss influence and serve Rosti and Cheese Fondue. House specialities include Flambé dishes, which are all meticulously prepared for your enjoyment.

With a diverse gourmet menu as well as an extensive weekly chef's special, the Lord Erroll provides a wonderful variety to cater for every taste. Take a look at our menu »

We cater for corporate and private functions as well as seminars. Our landscaped gardens with waterfalls and water features provide one of the most beautiful settings that one can find and our extensive verandah ensures that everyone gets a view of the beautiful surroundings.

Read more about the corporatea and private functions »

The Verandah with its warm ambiance and patio heaters continues to be everyone's favourite dining area so please remember to make your reservations in time.

Make your reservations today »